Saturday, April 7, 2012

National Empanadas Day


April 8th is National Empanadas Day
Empanadas are pastry or bread dough filled with meat, poultry, vegetable, fruits or cheeses that have been deep fried or baked. There are many variations around the world and are most popular in Latin America.
The recipes below offer a variety of methods for making the dough from scratch or using premade pie crust or biscuits.

Beef Empanadas
Quick and Easy BeefEmpanadas
Easy ChickenEmpanadas with Olives and Raisins
Vegetable Empanadas with Salsa
Apple Empanadas
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